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What country is high tea from?

Niek Sahin
Niek Sahin
2025-06-27 14:42:56
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The tradition is still quintessentially British, and many Brits still make time to sit and enjoy the propriety and civility of this the quaintest of English dining customs, just not on a daily basis. The origins of afternoon tea show clearly it was the preserve of the rich in the 19th century. Both tea traditions are steeped in British history and the differences, subtle as they may be, are a direct result of their origins. What Is High Tea? The addition of the word "high" to the phrase "high tea" is believed to differentiate between the afternoon tea that is traditionally served on low, comfortable, parlor chairs or relaxing in the garden and the worker’s after-work high tea that is served at the table and seated on high back dining chairs. Today, the evening meal in working-class households is still often called "tea" but as working patterns have changed yet again, many households now refer to the evening meal as supper. High Tea in Scotland In Scotland, high tea takes on further differentiation.
Kiki Koning
Kiki Koning
2025-06-27 14:31:00
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The origins of High Tea While in Australia we call it High Tea, in England (where the tradition originated), it is known as Afternoon Tea. It originated among the wealthy classes of England during the 1840s, but it was only during the latter part of the 19th century that the tradition was observed by both the upper and middle classes.
Senn Hoedemakers
Senn Hoedemakers
2025-06-27 13:16:44
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For working-class men (and, during and after the two World Wars, for women too), sitting down to have a hot cup of tea with a bite to eat had to wait until after work - i.e. 5 pm onwards. The phrase 'high tea' started to be used to describe a working-class meal served at a high table and high back dining chairs at the end of a long workday. 'High tea' had nothing to do with the elite social gathering that started back in the 19th century with the Duchess of Bedford! While many people in Britain today refer to this meal as 'supper' or 'dinner', in many homes, it's still referred to as 'tea'. And the word 'high' has been (rather confusingly) dropped from the phrase altogether.
Britt Verhoeven
Britt Verhoeven
2025-06-27 12:55:56
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High tea is from England. The taking of tea was a fashionable custom in aristocratic and middle-classes circles by the early 1700s. It has been said that afternoon tea was invented by the Duchess of Bedford in the 1840s. Occasions that revolved around the act of tea drinking were quickly established, reflecting the new sociability of the era. The term 'afternoon tea' was coined in the Victorian period, when the traditional tea we know today - scones, cream and jam, plus the dainty cake stand piled with cakes and delicate sandwiches - was established. As a result, the ritual moved from being an act associated with female sociability to an affordable treat that nevertheless retained its integral air of "Englishness".
Kian Ramautar
Kian Ramautar
2025-06-27 12:21:35
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In Engeland is de traditionele High Tea oorspronkelijk een vroege avondmaaltijd, vaak genoten door de werkende klasse. De High Tea gaat veel verder dan Engeland, Nederland en Europa. Hoewel het Britse origine heeft, wordt het wereldwijd aangepast en geïnterpreteerd op manieren die passen bij lokale smaken en gewoonten.
Senna Bos
Senna Bos
2025-06-27 12:14:16
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In many working class areas of Britain they still refer to what we in Australia call “dinner” as “tea”. It is a quintessentially British tradition established by the Seventh Duchess of Bedford, Anna Maria Russell (lifelong bestie of Queen Victoria) who would request a “snack” of finger sandwiches, scones, cake and tea to be served in her room. This tradition of a small afternoon meal between lunch and dinner soon took off, though only amongst aristocratic circles in Britain as unfortunately the working class could not afford such luxury at the time.
Jens Fechant
Jens Fechant
2025-06-27 11:55:32
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English afternoon tea is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. Tea drinking was popularised in England by Charles II of England and his wife the Portuguese Infanta Catherine de Braganza. The concept of afternoon tea was introduced by Anna Russell, Duchess of Bedford.
Megan Wolters
Megan Wolters
2025-06-27 11:21:59
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What country is high tea from? Afternoon tea is known throughout the world as one of the quintessential English customs. High Tea also referred to the height of the table, as the dinner table was higher than the coffee or tea table where one might enjoy a light snack. Some people in England still refer to dinner as tea. It became a habit of hers, and she began inviting friends to join her in her room to enjoy this afternoon snack. You may come across a menu or venue offering High Tea in some situations. Nowadays, this can mean an upper-class event around 4 pm, which a trip around Hyde Park might even follow. However, England’s original High Tea was a term used for the middle and lower classes’ supper. Many believe that people started using the term during the Industrial Revolution when workers returned home. High Tea was a more substantial meal than simple Afternoon Tea that was sometimes called Low Tea.