What is high tea in the Netherlands?
Gartine serves various delicious high teas. Choosing between sweet and savoury, everyone can fill t Lees meer
What are the rules for high tea?
Jayda van Geffen
2025-08-04 02:36:38
Count answers
: 33
Rules for serving tea include pouring the tea properly, only adding milk to black tea, stirring without making noise, and always leaving the teaspoon on the saucer.
The main difference between high tea and afternoon tea lies in their social context.
Afternoon tea is a light meal served on low lounge chairs in the afternoon, whereas high tea was a heartier meal enjoyed by the working class after a day’s work, often served at the table which was higher.
The afternoon tea experience is all about elegance, sophistication, and a celebration of conversation.
You want to look like you’re worth the fancy cucumber sandwich you’re about to bite into – so give the joggers and flip flips a miss this time, is that alright?
The true charm is in taking small sips, not a race-to-down-it gulp.
The general rule here is placing your used cutlery on the plate in a ‘4:20’ clock position.
And it’s these little touches that make the afternoon tea experience even more delightful.
Florian Postma
2025-07-25 01:48:12
Count answers
: 32
High tea was originally served between 5-7 PM with a larger meals served at a high table.
These days, high tea events may be held at any time of the day.
You should always pour the tea first, then add the milk and sugar to taste.
The napkin should be placed on the left hand side of your place setting.
To serve your tea you should place your spoon at the 6 o'clock position in your cup and gently move to the 12 o'clock position two to three times in a circular motion.
You should never leave your teaspoon in the teacup, place it back on the right hand side of the saucer.
As a hostess please ensure all your guests have left before you begin clearing the table.
If you begin clearing the table earlier it signifies that you want everyone to leave.
Use your cutlery from the outside towards the inside of your place setting.
Jam and cream should always be served in matching bowls, preferably crystal, accompanied by small silver serving spoons.
Lees ook
What time is best for high tea?
The Classic Choice: Afternoon Delight (3pm-5pm) For a truly traditional experience, aim for the afte Lees meer
Mohamed Koster
2025-07-17 17:22:53
Count answers
: 32
Er zijn geen regels voor high tea in de tekst, high tea is een andere variant van thee ceremonie dan afternoon tea.
Rayan Bosch
2025-07-17 11:46:53
Count answers
: 25
Dress for the occasion.
Mind your manners, and remember, the Duchess of Bedford didn’t leave her phone on the table, and neither should you.
Edible accompaniments are made for nibbling, not shovelling.
Finger sandwiches should be eaten with hands, but delicate sweet morsels require a fork or dessert spoon.
The correct way to stir tea is by placing the spoon at the 6 o’clock position and gently swirling clockwise, without touching the sides.
After stirring, place the spoon on the saucer next to the cup.
And be sure to savour the subtle, complex flavours of the tea by taking slow, measured sips.
Once teacups with handles became commonplace in the 19th century, the correct cup-holding technique became pinching the index finger and thumb between the loop of the handle.
Place your middle finger on the base of the handle or cup for stability, and keep that little finger tucked away.
Scones should be broken apart with fingers, not cut with a knife and fork.
Lees ook
What country is high tea from?
English afternoon tea is a British tradition that involves enjoying a light meal of tea, sandwiches, Lees meer
What is the most luxurious tea in the world?
Da Hong Pao (Big Red Robe): Hailing from the Wuyi Mountains in China, Da Hong Pao is one of the most Lees meer
Jennifer Verbeeck
2025-07-05 01:28:19
Count answers
: 29
High tea is consumed at the table with high back chairs.
The spread tends to be more elaborate too.
Plus, other important social norms or etiquettes are associated with the occasion.
Here are ten of them:
1. Don’t call it “high tea”
It’s just afternoon tea or tea.
High tea is served between 5-7 pm, which is treated as dinner in some places.
2. Keep phones off the table
Smartphones have become an indispensable part of our lives, but it doesn’t have a place on the table at high tea.
3. Don’t wrap your hands around the cup
Elegance is a central theme of high tea.
4. Put your pinkie finger down
This may sound over the top, but when the teacup is held by the handle, your pinkie finger should face down.
5. Don’t expect a teabag
You will be served loose tea, not tea bags.
6. Milk comes after tea
The milk is to be added after the tea has been poured.
7. Don’t over-stir
Subtlety is another theme of high tea etiquette.
8. Don’t drink from the teacup with the spoon in it
Leave the spoon on either side of the saucer before taking a sip.
9. Take small sips
Your tea isn’t a thirst quencher.
10. Eat your food in proper order
Food will be served in 3-tiers.
You will find sandwiches in the bottom tier, scones accompanied by cream and jam in the middle, with dessert and sweets at the top.
Work your way up, that is, start from the bottom with the sandwiches.
Now, remember they are finger food.
You are supposed to take 2 to 3 bites at a time.