Wat zijn de horecatrends voor 2025?
1. Duurzaamheid als sleutelfactor 2. De opkomst van automatisering en AI 3. De groei van plantaard Lees meer
Hoe ontstaan foodtrends?
Julie Thomas
2025-10-13 18:03:04
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Met easy access to information about lifestyle diseases, sustainability, and global cuisines, consumer food preferences have shifted, leading to new food trends worldwide. Food trends are continuously changing across the globe as consumer tastes shift to meet their evolving needs. As more consumers become conscious of the safety, health, diversity, sustainability, and nutritious value of foods, there is a significant shift in purchases, resulting in new food trends. More people are making conscious decisions to purchase foodstuffs that are more nutritious, and lead to a better quality of life. Unlike in the past, modern food consumers are driven by comfort, healthy, sustainable, and diversity. From trying new flavors, and lesser-known cuisines, and embracing food from different cultures to using science to create healthier foods, consumers have played a significant role in developing new, healthier, and sustainable food trends across the globe.
Noah van Bovene
2025-10-08 18:50:07
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Culinary experts, including visionary chefs and food entrepreneurs, play a pivotal role in driving and responding to these trends.
They bring their creativity to the forefront, pushing boundaries and redefining culinary norms.
The influence of food trends extends beyond the boundaries of individual establishments.
Austrian researcher Hanni Rützler speaks about food trends.
Authorities from Bon Appétit and Food & Wine magazines to the top chefs of the world have driven and reported on these trends.
Pinterest and Twitter give links to sites listing what to serve this season.
Pinterest is designed to display trends, and food is one of their biggest categories.
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Evi Peeters
2025-09-28 15:33:51
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Foodbusiness.news.net article “A Means to a Trend: How Foodies Forecast What’s Cool in Culinary” reports that foodies in combination with social media, restaurant review websites such as Yelp.com and celebrity endorsements make a food or ingredient trendy.
Forbes.com posts a different formula regarding the search for food trend origins.
This methodology gathers the observations and extensive comments of dozens of experts including food writers, chefs, restaurateurs and food educators all across America to forecast the next food trend.
According to Dictionary.com, the definition of a trend is “the general course or prevailing tendency; style or vogue.”
Another technique utilized at the Center for Culinary Development is Trend Mapping, which traces the progress of culinary trends through a five-stage process that originates with the daily specials of creative chefs.
The main ingredient is the desire and demands of consumers.
Ashley Peters
2025-09-28 13:42:25
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: 32
Een trend kan beginnen via de straat of in een wereldberoemd restaurant.
Anyplace in the world where consumers gather together to enjoy good looking, good tasting food in exquisite , comfortable or sometimes experimental environments .
Essentially it rolls out via word of mouth through shared conversations or through social media and networking links .
Trends change shape as consumers habits change .
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