What is the latest cocktail trend?
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What is the 2:1:1 rule for cocktails?
Sienna Sambo
2025-10-09 20:03:13
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The Golden Ratio is just this simple recipe:
2 parts spirit (rum, tequila, vodka, whiskey, gin, cognac etc.)
1 part sweet (honey, simple syrup, agave syrup, triple sec, liqueur, fruit syrups etc.)
1 part tart (lemon, lime, grapefruit etc.)
If you convert it to actual measurements it could look like:
2 ounce (60mL) Spirit
1 ounce (30mL) Sweet
1 ounce (30mL) Tart
Tobias van Amstel
2025-10-09 17:48:12
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2-1-1 is a ratio of the three base components that make up a sour cocktail: 2 parts liquor, 1 part sweet and 1 part sour.
2 Parts Liquor: Start with a base alcohol, such as gin, vodka, tequila or rum.
1 Part Sweet: "Sweeteners" doesn't just mean sugar.
1 Part Sour: Add a splash of lime to clear alcohols.
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Kyara Badal
2025-10-09 17:42:50
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: 27
The 2:1:1 rule for cocktails is two parts spirit, one part sweet, and one part sour, commonly known as the Golden Ratio. Almost all the classic drinks come down to this basic ratio, from the Daiquiri to the Gimlet or the Margarita. The Daiquiri, for which the most basic recipe calls for two parts rum, one part lime juice, and one part sugar syrup, is a great example of the Golden Ratio. Swap out rum for gin and you have a Gimlet; trade gin for tequila to make a Tommy's Margarita. Following this ratio will open up a world of cocktail possibilities, and is a truly fool-proof route to an excellent drink. "The cocktail ratio is all about achieving balance," explains Harrison Snow, co-owner and beverage director of Lullaby, a cocktail bar in New York's Lower East Side.